Greek salad is perfect for pizza nights, gryo nights, or add chicken and it’s a main course! This recipe is really simple to make and the dressing is delicious!
Here’s what you’ll need:
For the Salad:
- 1 head romaine lettuce
- 1 small red onion, sliced thin
- 6 oz. pitted black olives
- 1 green bell pepper, sliced thin
- 1 red bell pepper, sliced thin
- 1 cup grape tomatoes, halved
- 1 cucumber, sliced thin
- 1 cup feta cheese, crumbled
For the Dressing:
- 6 tsp. olive oil
- 3 tsp. red wine vinegar
- 1/4 cup lemon juice
- 1 tsp. oregano
- 1/2 tsp. garlic powder
- 3 tsp. white sugar
Directions:
- Begin by washing all your vegetables. Tear the lettuce and toss in a large salad bowl. Slice the onion, peppers, tomatoes, cucumbers, and add them to the salad. Add the feta cheese and black olives and toss.
- For the dressing, combine all your ingredients in a mason jar and shake before serving.
Enjoy!
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