Pumpkin Pie
1 pie crust dough 3/4 cup white sugar 1 tsp. ground cinnamon 1/2 tsp. salt 1/2 tsp. ground ginger 1/4 tsp. ground cloves 2 eggs 15 oz can LIBBY’s 100% Pure Pumpkin 12 fl oz evaporated milk Continue reading →
#holidayfeast
Cranberry Sauce
This is my sweetheart’s recipe. When people say they don’t like cranberry sauce it’s because they haven’t tried this recipe. Miss you, honey. Here’s what you’ll need: 1 12 oz. package fresh cranberries 1 c. fresh raspberries 1 1/4 c.... Continue reading →
Creamed Spinach
This veggie favorite is a classic! I like this recipe specifically because of the garlic and onion, which adds a nice kick to it. And it’s also super kid friendly. Here’s what you’ll need: 2 tablespoons butter 1 tablespoon olive... Continue reading →
Candied Sweet Potatoes
Here’s another Holiday favorite! I make this for Thanksgiving, Christmas, and Easter, this recipe goes with everything. Here’s what you’ll need: 3-4 sweet potatoes, peeled and sliced thick 1 C raw sugar (or granulated) 4 C (1/2 stick butter)... Continue reading →
CornBread
Perfect for any dinner, and a classic Thanksgiving staple at our house! One of my favorite things about southern cooking is the corn bread. This recipe is nice and moist, which is how corn bread should be! Here’s what you’ll need:... Continue reading →
Grandma’s Apple Pie
Every Thanksgiving, Christmas, and Easter, Grandma’s apple pie is always devoured before any other dessert. This recipe is perfect to bring to any holiday party and I promise there won’t be leftovers! Here’s what you’ll need: 8 cups macintosh apples... Continue reading →