I’ve always loved tuna. It’s usually my go to sub at my local deli, I like to have it pressed with cheese, onions, and pickles. I didn’t realize just how much we were doing a disservice to tuna until I... Continue reading →
What happens when you order pounds of clams for a party and no one ends up touching them except your true New England born family? You end up making chowder, oops- I mean chowdah, and lots of it! You can... Continue reading →
8 eggs 1/2 cup mayonnaise 1 teaspoon prepared yellow mustard 1/4 cup chopped dill 1/4 cup green onion salt and pepper to taste 1/4 teaspoon paprika Place egg in a saucepan and cover with cold water. Bring... Continue reading →
2 tablespoons butter 8 slices rye bread 8 slices deli sliced corned beef 4 slices pastrami 8 slices swisscheese 1 cup sauerkraut, drained 1/2 cup thousand island dressing Preheat a large skillet or griddle on medium heat. Lightly... Continue reading →
Chicken and Dumplings is a wonderful, easy dinner that is sure to please everyone! I love #southerncooking and this recipe of mine is one of my favorites. My boyfriend says its even better than Cracker Barrels! You’ll love this... Continue reading →