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#cupcakes

Vanilla Cupcakes with Buttercream Frosting

by Susie Baker // No Comments
For the cupcakes: 1 and 1/3 cupĀ (158g) all purposeĀ flour 3/4 teaspoon baking powder 1/4 teaspoon baking soda 3 1/2 tbsp. cornstarch 1/4 teaspoon salt 1/2 cup (115g) unsalted butter, softened to room temperature 1 cup (200g) granulated sugar 3 large... Continue reading →

Buttercream Chocolate Cupcakes

by Susie Baker // No Comments
For the cupcakes: 1 1/2 cups all-purpose flour 2/3 cup Baking Cocoa 1 teaspoon baking soda 1/2 teaspoon salt 1 1/2 cups granulated sugar 1/2 cup (1 stick) butter or margarine, softened 2 large eggs 1 teaspoon vanilla extract 1... Continue reading →

Chocolate Chip Cookie Dough Cupcakes

by Susie Baker // 1 Comment
These cupcakes are for cookie dough lovers everywhere. They take a little bit of extra work than normal cupcakes because of the cookie dough center, but it’s so so so worth it!         Here’s what you’ll need:... Continue reading →

Carrot Cake Cupcakes

by Susie Baker // No Comments
Fresh carrots and homemade cream cheese icing is the only way to go when it comes to making a carrot cake! These little cupcakes are never around long in my house.     Here’s what you’ll need: For the cupcakes:... Continue reading →

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