This dip is so easy to make and it tastes just like restaurant quality queso! So yummy, you’ll never need to go to Moes again. (Try it with my copy-cat recipe for a crunch wrap supreme!)
Here’s what you’ll need:
- 4+ tbsp. (per your preference) chopped jalapeños, undrained
- Melt the cheese in a small sauce pan.
- Add the green chilies and chopped jalapeño until it’s as spicy as you like!
Serve with your favorite tortilla chips and enjoy!